Boska Semi Hard Cheese Knife Monaco+ No.5

With the Semi Hard Cheese Knife Monaco+ you can easily cut the tastiest soft and semi-hard cheeses, such as Cheddar and aged Gouda cheese. Use the tip to pass the piece of cheese to someone. Because the stainless steel non-stick knife is part of the Monaco collection, it belongs to the top of the line among cheese knives.
This handy and stylish knife is a must-have for real cheese lovers. It is part of the Monaco+ line: a collection created from 120 years of experience in making cheese tools. This gives it the right properties to make cutting as simple as possible, such as the special non-stick treatment.
The blade has two prongs, onto which you can pierce a cut piece of cheese. This way you can give someone a piece of cheese without touching it. Handy and hygienic!