Pots and pans made of cast iron are items that you need to have in your kitchen. With its large size and oval shape, you can cook whole chicken/fish, making it easier for you to cook in small or large portions. In addition, cast iron, which is very well known for its long lasting quality and even heat, can be used for slow cooking, frying, sauteing, and even baking up to 260C. Can be used on fire, oven and induction cooker.

Features:
Stainless steel knob and loop handles for great control.
Enameled surface won’t react to ingredients.
Unparalleled heat retention and even heating.
Use to marinate, refrigerate, cook, and serve.
Great for induction cooktops.
Comes with 6 pot protectors that protect your enamel dutch oven from chipping and prohibit moisture build up when storing.

Product dimentions
Diameter 28cm