Enjoy a nutritious breakfast every morning. Add poached egg to your breakfast menu.
Making poached eggs yourself at home is very easy, all you need is a Pantry Magic Silicone Egg Poacher. Enjoy perfectly poached eggs every morning as served in restaurants and hotels.
One set consists of:
– 4 silicone egg poachers
– 1 piece of silicone brush.
The method of use is very easy, apply oil or butter using a silicone brush, to the inside of the egg poacher, break 1 egg each into the egg poacher, boil in boiling water for about 6-8 minutes, adjust to your taste for doneness. make sure the water doesn’t soak the egg poacher (about 2-3cm high water).

Tips for making egg poachers:
cover the pot while boiling to keep the eggs moist so they don’t dry out too much.