Posts by Pantry Magic
20
Feb
The Art of Storing Homemade Chili Oil in Weck Jars
Lately, we've been blown away by how many of you have asked for Agatha Suci's amazing homemade chili oil recipe! We love seeing the exc...
11
Feb
BREAKFAST IN WECK: Crustless Quiche in a Jar Recipe
Who said jars are just for canning? With their timeless design, durability, and versatility, Weck jars elevate everything—from baking a...
23
Dec
Reflecting on an Incredible Year at Pantry Magic
Dear Valued Customers,
As we wrap up an incredible year at Pantry Magic, we are filled with gratitude and excitement for the journey...
05
Aug
Creative and Practical Uses for Weck Jars
Weck jars are beloved for their durability and timeless design, but their versatility extends far beyond traditional canning. At Pantry...
05
Aug
WECK JARS : Tradition, Versatility, and Sustainable
When it comes to preserving the bounty of your kitchen, few names stand as tall as Weck. With a rich history rooted in German craftsman...
26
Mar
Microplane, Simply the Best
Alright, listen up zest enthusiasts and kitchen aficionados, because we’re about to drop some knowledge bombs on why the Microplane
23
Mar
Kecap Tawon : Menjaga Tradisi, Menghasilkan Produk Terbaik
Di kota kecil Madiun, ada tempat kuliner yang istimewa - Kecap Tawon. Sejak didirikan tahun 1940 oleh pasangan imigran dari Fu Qing, Ch...
23
Mar
Preserving Tradition, Crafting Excellence: The Legacy of Kecap Tawon
In the quaint town of Madiun, lies a hidden gem of culinary heritage – Kecap Tawon. Established in 1940 by a pioneering immigrant coupl...
06
Mar
The Cutting Edge – Choosing the Perfect Cutting Board and Keeping It Sharp
Let's talk about cutting boards—the unsung heroes of the kitchen!
They're the sturdy stage where all your chopping, slicing, ...
04
Mar
MOLCAJETE – A CULINARY TREASURE
Introducing the Molcajete (pronounced mowl·kuh·hay·tay), Pantry Magic's latest star product that's quickly stolen the hearts (and taste...